raspberry rosemary cooler from maya*made. omg.
this. also, everything else in this house.
ache:
I LIKE THIS PICTURE OF GLOBE LAMPS WE HAVE TWO GLOBE LAMPS THAT IS GOOD
(i am tired. hollering seems like the best idea right now. the end.)
in honor of these two jerks, this houseblog has been renamed CATFIGHT CENTRAL.
thanks for following, darlings.
Chewy Granola Bars
Recipe:
1 2/3 cup rolled oats
1/2 cup sugar
1/2 tsp salt
1/4 tsp ground cinnamon
6 Tbs melted butter
1/3 cup oat flour (or 3/4 cup rolled oats ground in food processor or blender)
2 or 3 cups of dried fruit or nuts (I used raisins, shredded coconut and almonds)
1/4 cup honey
2 Tbs maple syrup
1 Tbs water
Preheat the oven to 350°F. Line an 8″ x 8″ x 2″ pan in one direction with parchment paper, allowing it to go up the opposing sides. Lightly grease the parchment paper and the exposed pan, or coat with a non-stick spray.
Stir together all the dry ingredients, including the fruit and nuts. In a separate bowl, whisk together the vanilla, melted butter or oil, liquid sweeteners and water. Toss the wet ingredients with the dry until the mixture is evenly crumbly. Spread in the prepared pan, pressing them in firmly to ensure they are molded to the shape of the pan.
Bake the bars for 30 to 40 minutes, until they’re brown around the edges. They’ll still seem soft and almost under baked when you press into the center of the pan, but they’ll set completely once completely cool.
Cool the bars in their pan completely on a cooling rack.
Once cool, use a serrated knife to cut the bars into squares.
i’ve dubbed our new (old) home “the ladyhouse” which isn’t very original but i couldn’t think of anything cutesy or catchy that didn’t have to do with the ridiculous amount of pussy in my living space (FOUR CATS THREE GIRLS) and, so, whatever. HERE IS THE NEW VERSION OF THE OLD BLOG.
and here is a disgustingly cute picture of me & my girl.
(thirty-five/three-sixty-five)
Attempted to decorate my room. Boredom ensues!
i love this! and you, folder of paper airplanes! yes!
